TMG-Betaine: A Functional Molecule from Natural Chemistry
Trimethylglycine (TMG-Betaine) is a naturally occurring compound found in beets, grains and other plants. Classified as an osmolyte, TMG contributes to cellular water balance and is increasingly used in functional nutrition and advanced formulations.
A Water-Soluble, High-Stability Compound
TMG dissolves readily in water and is compatible with a broad range of formulation environments. Its crystalline nature makes it easy to handle, and its neutrality helps maintain clarity and stability in water-based systems.
Role of TMG in Modern Emulsions
Though not lipophilic, TMG can enhance the aqueous phase characteristics of emulsions, influencing viscosity, osmotic balance and sensory perception. Its compatibility with citric acid and electrolytes makes it easy to integrate into functional blends.
A Key Ingredient in Functional Formulations
TMG stands at the intersection of nutritional function, hydration chemistry, and modern formulation demands — a versatile and clean-label compound for advanced liquids.
